This will JUST about get me through the end of the month.
Saturday 21: We had Chicken Parm planned, but I found a great deal on rib-eye steaks (my husband's other favorite!) Weather was more favorable for grilling on Saturday than it would be on Sunday, so we had steak on the grill, broccoli and Roasted Potatoes with Old Bay.
Sunday 22: Chicken Parmesan
Monday 23: Skillet Turkey & Noodles
Tuesday 24: sick day!
Wednesday 25: Slow-cooker BBQ pork chops, brown rice, brussels sprouts
Thursday 26: Spaghetti & meatballs
Friday 27: Baked flounder with fresh parsley and lemon, cilantro rice, corn on the cob
Saturday 28: Luau chicken on the grill, seasoned potatoes in the slow cooker
Sunday 29: Mexican steak
As for next week, I'm still figuring that out. The kids and I have rehearsals for 4 nights for a church musical event; Middle Sister has choir events on the 2 nights when we don't have church rehearsals. I've got to put on my thinking cap and make this all work.
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