Sunday, May 20, 2007

Manu Plan Monday, May 21

Menu Plan Monday is hosted by Laura, the Organizing Junkie. There's an endless variety of menus and recipes from the links she hosts each week. Check it out!

SUNDAY: Refrigerator Buffet (we've got a lot of leftovers--time to clear the fridge out!)

MONDAY: Pork paprikas (using leftover sliced roast pork instead of pork cubes), tri-colored noodles

TUESDAY: Chicken piccata, rice, green beans

WEDNESDAY: Kielbasa and sauerkraut, or hot dogs for those who don't like kielbasa; baked beans, French fries

THURSDAY: Spaghetti and meatballs

FRIDAY: Bay scallops sauteed in a little butter and garlic, roasted redskin potatoes, salad

SATURDAY: I'm leaving my options open! (Shhh! That's code for "I have absolutely no clue what to serve on Saturday.")


  1. Looks like a good week! I actually like that you left one day open. I always seem to end up having some carryover from the previous week, something like that might stop me from doing that so frequently. (Or -- it would make me feel like that meant we should get food from out. LOL)

  2. Looks great, thank you for sharing :)

    Menu Plan

  3. Yum! Look great and unique! I probably should have left a day open as I rarely get to all of them. Oh well! Have a wonderful week!! :)

  4. your menu looks really good!! Have a great week.

  5. I like leaving an open day too. Your menu looks great. The scallops sound yummy. I've eaten them but never cooked them. Maybe I should try!



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