Monday, June 18, 2007
Menu Plan Monday, June 18
It's Monday, and you know what that means! It's my favorite day of the week, a fresh start, and time to get a look at the plan for the week ahead. Over 100 bloggers participate in Menu Plan Monday every week! Thanks to Laura for hosting.
SUNDAY: Father's Day dinner with my in-laws as guests. I served roasted filet mignon, baked potato/yam, mushrooms, raw vegetable platter, and honey-wheat bread.
MONDAY: Cashew chicken with rice.
TUESDAY: Leftover Smorgasbord. I intend to turn the last of the Tandoori chicken from last week into barbecue sandwiches. We've also got odds and ends of things, and it will just be me and the kids. Probably I'll make a list of the available items in the morning and let the kids "claim" them, then we will line up at the microwave and make dinner.
WEDNESDAY: Quick Chicken Divan I'm tempted to make this with Swiss cheese this time, just to try something different!
THURSDAY: Spaghetti and meatballs.
FRIDAY: Shrimp Fried Rice
SATURDAY: Steak Sandwich Kabobs from the July/August issue of Taste of Home Simple and Delicious
Visit the headquarters of Menu Plan Monday and find out what everyone else is having for dinner!
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I think you should try the chicken divan w/ swiss! (then let us know how it is..lol) We're heaidng towards a spaghetti night in our home, too. It's nice to know one meal for sure every single week. And we all love pasta!
ReplyDeleteHave a great week.
oohh, I bookmarked some of those recipes. Yummy week ahead!!
ReplyDeleteThe cashew chicken sounds yummy!!
ReplyDeleteHave a great week!
Your menu sounds delicious.
ReplyDeleteHave a great week!
Mmmmm....it sounds wondeful, and I'm getting quite hungry now! The cashew chicken sounds fantastic.
ReplyDeleteHave a fabulous week!