Monday, June 18, 2007
Menu Plan Monday, June 18
It's Monday, and you know what that means! It's my favorite day of the week, a fresh start, and time to get a look at the plan for the week ahead. Over 100 bloggers participate in Menu Plan Monday every week! Thanks to Laura for hosting.
SUNDAY: Father's Day dinner with my in-laws as guests. I served roasted filet mignon, baked potato/yam, mushrooms, raw vegetable platter, and honey-wheat bread.
MONDAY: Cashew chicken with rice.
TUESDAY: Leftover Smorgasbord. I intend to turn the last of the Tandoori chicken from last week into barbecue sandwiches. We've also got odds and ends of things, and it will just be me and the kids. Probably I'll make a list of the available items in the morning and let the kids "claim" them, then we will line up at the microwave and make dinner.
WEDNESDAY: Quick Chicken Divan I'm tempted to make this with Swiss cheese this time, just to try something different!
THURSDAY: Spaghetti and meatballs.
FRIDAY: Shrimp Fried Rice
SATURDAY: Steak Sandwich Kabobs from the July/August issue of Taste of Home Simple and Delicious
Visit the headquarters of Menu Plan Monday and find out what everyone else is having for dinner!