Thurs 16: Spaghetti and meatballs
Fri 17: Salmon burgers
Sat 18: "Fend for yourself" night. I had Polish Gnocchi.
Sun 19: Chicken on the grill
Mon 20: Nachos, salad
Tues 21: Pasta party for the Freshman Field Hockey team. I served spaghetti and meatballs, ziti, baked ziti with cheese and beef, Italian bread, salad, brownies and banana bread.
Wed 22: Beef paysanne (made with leftover pot roast--whoa, this was the best paysanne yet--even better than when we make it with leftover filet mignon!) over noodles
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