Serves 4, cooks quickly!
3 boneless, skinless chicken breasts, cut in 1 inch chunks
1/2 cup flour
SAUCE:
1/2 cup soy sauce
1/4 cup brown sugar
2 tsp sesame oil
2 tsp sesame seeds
1 tbl minced garlic
1/4 cup pineapple juice
Flour chicken and saute in a little olive oil until brown on all sides. Add sauce. Stir to coat chicken. Cook until sauce thickens, stirring often. Serve over rice, with pineapple chunks on the side.
Ooh, this sounds so good! Thanks for sharing, I'm going to copy this one :)
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