SUNDAY: Turkey Gyros
MONDAY: Barb's Italian Chicken over mini penne
TUESDAY: Pork roast with honey-mustard glaze, roasted potatoes
WEDNESDAY: Tilapia, rice, vegetables (we never ate that tilapia last week!)
THURSDAY: Spaghetti (what else?)
FRIDAY: Our church hosts a "soup and bread dinner" after Good Friday liturgy.
SATURDAY: Undecided on that one just now!